The menu at Antojitos Poblanos offers a rich tapestry of authentic Mexican flavors, delivering both comfort and excitement with every dish. Known for their specialty in Pueblan cuisine, the restaurant invites diners to experience traditional dishes with a fresh twist. A standout is the Tacos al Pastor, perfectly marinated pork served with pineapple, offering a sweet and savory balance that is sure to satisfy. The Tortas de Chorizo, packed with flavorful chorizo and fresh toppings, is another must-try for those craving a hearty, satisfying meal.
For a more adventurous option, the Sopes Poblanos are a real treat – thick corn cakes topped with refried beans, lettuce, sour cream, cheese, and your choice of meat, creating a delightful mix of textures and flavors. If you’re in the mood for something light yet filling, the Quesadilla de Flor de Calabaza with zucchini flowers and cheese is a delicious option that highlights the simplicity and beauty of Pueblan ingredients.
The Enchiladas Verdes are another highlight, offering a tangy and flavorful green sauce paired with tender chicken, wrapped in soft tortillas, and topped with cheese. For a truly indulgent experience, don’t miss the Molletes, an open-faced sandwich with a generous layer of beans, melted cheese, and your choice of meat or sausage.
The menu also boasts an impressive variety of Tamales, each made from scratch with different fillings, making it hard to choose just one. Whether you opt for the classic pork or try the sweet version filled with fruit, each tamale is packed with the depth of traditional Pueblan flavors.
With an inviting atmosphere and a menu full of bold, authentic choices, Antojitos Poblanos truly celebrates the essence of Mexican cooking with every dish, offering something for everyone looking to explore the rich flavors of Puebla.